chef

7 days ago


Wodonga, Victoria, Australia GURUS CAFETERIA WODONGA Full time $120,000 - $150,000 per year

Guru's Café in Wodonga is a popular local spot known for its warm and welcoming atmosphere. It offers a wide variety of freshly brewed coffees, teas, and refreshing beverages. The café serves delicious breakfast, brunch, and lunch options made with quality ingredients. Its cosy interiors and friendly staff make it a favourite place for families, students, and professionals. The menu blends classic café dishes with unique flavours to suit every taste. Whether for a quick coffee, a relaxed meal, or catching up with friends, Guru's Café is the perfect choice in Wodonga.

Key Responsibilities

  • Planning menus, working out food and labour costs, and arranging the purchase of supplies.
  • Making sure the kitchen stays stocked while keeping expenses under control.
  • Checking the quality of dishes at every stage, from preparation to final presentation. Ensuring food looks and tastes great before it reaches the customer.
  • Talking with managers, dietitians, and both kitchen and serving staff about food preparation.
  • Addressing any issues and making sure everyone is on the same page.
  • Showing staff proper cooking techniques and giving guidance on procedures.
  • Helping the team improve their skills and maintain consistency.
  • Preparing and cooking meals with care and attention to detail.
  • Making sure each dish meets the set standards.
  • Explaining hygiene rules clearly and ensuring they are followed.
  • Keeping the kitchen safe and compliant with health regulations.
  • Taking part in selecting and training new staff members.
  • Building a capable and well-prepared kitchen team.
  • Freezing, storing, and preserving food when required.
  • Ensuring ingredients stay fresh and usable for longer.

Qualifications

  • Must hold a minimum of Certificate III in Commercial Cookery, Certificate IV in Commercial Cookery/Kitchen Management
  • Also, holding a Diploma of Hospitality Management Qualification will be an advantage.

What we are looking for:

  • Must have experience of at least 2 years in a similar role.
  • Strong knowledge of food safety and kitchen management practices
  • Ability to lead a team and work under pressure.
  • Excellent time management and organisational skills.
  • Ability to multitask and prioritise.
  • Communication skills with attention to detail.

What we offer:

At Guru's Cafeteria, we are committed to providing our employees with a supportive and rewarding work environment. As our new Chef, you will be entitled to:

  • Competitive salary package
  • Opportunity to showcase creativity and contribute to menu innovation
  • A chance to work in a thriving café with a great team and loyal customers.

How To Apply:

If you are a dedicated chef looking for your next exciting opportunity, we'd love to hear from you Apply by sending us your resume along with cover letter.


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