Assistant Head Sommelier-Loulou Milsons Point
19 hours ago
- Join a team redefining hospitality in Sydney.
- Put your passion for wine and food matching into practice.
- Be part of the leadership team of this exciting new precinct, venue and project.
The Company
The Etymon vision to create, curate and manage world class hospitality, lifestyle and leisure businesses within Australia, China, Los Angeles, London and Singapore.
We want to work with people who align with the Etymon values of excellence, Innovation, Integrity and Passion, and who want to be a part of a growing hospitality team with people at its centre.
The Venue
Join us at Loulou, our French all-day Bistro, Boulangerie and Traiteur at Lavender Bay. The venue is modern European in presentation with the style reflecting the great contemporary New York/Parisian bistros and bars. The service style is polished, intuitive, knowledgeable, and attentive, but always fun, fast, and relaxed.
Loulou is part of Etymon Projects, a hospitality services business pioneering a new level in premium hospitality, luxury accommodation, wellness facilities and retail concepts.
The Opportunity
We are on the lookout for an Assistant Head Sommelier to support and evolve our beverage program. This role is key to ensuring a world-class guest experience and leading the team with a focus on wine excellence, product knowledge, and a commercial mindset.
The Role
- Deliver an exceptional wine and beverage experience aligned with the Loulou brand.
- Lead service teams in providing polished, knowledgeable and warm hospitality.
- Assist in the curation and evolution of the wine list, championing French wines alongside international highlights.
- Monitor and manage wine stock, costs and supplier relationships.
- Build meaningful relationships with guests and help cultivate a strong base of regular clientele.
- Support a culture of learning, refinement and service excellence across the floor team.
- Remain across global and local wine trends and share knowledge with the team to continually enhance guest experience.
The Perks
- Competitive Salary ranging from $76,515 - $78,000
- Discount across all Etymon Projects venues
- Opportunity for involvement with future venue openings across our ambitious growth plans
- Training and development from some of the best leaders in Sydney hospitality
- An opportunity to be part of truly landmark venues in the future of the Sydney dining scene
What We're Looking For
- 2–3 years experience in a sommelier or wine-focused role within premium venues.
- WSET, CMS or equivalent certification preferred.
- Deep understanding of French wine regions and varietals.
- Strong leadership, communication and service skills.
- Commercial acumen and understanding of cost control.
- Must have full working rights in Australia.
-
Sommelier- Loulou Milsons Point
18 hours ago
Sydney, New South Wales, Australia Etymon Projects Full time $76,515 - $78,000 per yearJoin a team redefining hospitality in Sydney.Put your passion for wine and food matching into practice.Be part of the leadership team of this exciting new precinct, venue and project.The Company The Etymon vision to create, curate and manage world class hospitality, lifestyle and leisure businesses within Australia, China, Los Angeles, London and Singapore....
-
Sommelier - Loulou
3 days ago
Sydney, New South Wales, Australia Etymon Projects Full time $60,000 - $90,000 per yearGood Food rated hatted venue.Close to public transport.Great work-life balance.The Company Etymon Projects is dedicated to creating, curating, and managing world-class hospitality, lifestyle, and leisure businesses within Australia and offshore. We're looking for people who align with our values of Excellence, Innovation, Integrity, and Passion—and who...
-
Assistant Head Sommelier-Loulou CBD
18 hours ago
Sydney, New South Wales, Australia Etymon Projects Full time $600,000 - $720,000 per yearJoin a team redefining hospitality in Sydney.Put your passion for wine and food matching into practice.Be part of the leadership team of this exciting new precinct, venue and project.The Company The Etymon vision to create, curate and manage world class hospitality, lifestyle and leisure businesses within Australia, China, Los Angeles, London and Singapore....
-
Sommelier- Loulou CBD
24 hours ago
Sydney, New South Wales, Australia Etymon Projects Full time $76,515 - $78,000 per yearJoin a team redefining hospitality in Sydney.Put your passion for wine and food matching into practice.Be part of the leadership team of this exciting new precinct, venue and project.The Company The Etymon vision to create, curate and manage world class hospitality, lifestyle and leisure businesses within Australia, China, Los Angeles, London and Singapore....
-
Assistant Head Sommelier- Poetica
21 hours ago
Sydney, New South Wales, Australia Etymon Projects Full time $76,515 - $78,000 per yearJoin a team redefining hospitality in Sydney.Put your passion for wine and food matching into practice.Be part of the leadership team of this exciting new precinct, venue and project.The Company The Etymon vision to create, curate and manage world class hospitality, lifestyle and leisure businesses within Australia, China, Los Angeles, London and Singapore....
-
Restaurant Manager- LouLou Milsons Point
19 hours ago
Sydney, New South Wales, Australia Etymon Projects Full time $76,515 - $78,000 per yearBe part of the leadership team of this exciting new precinct, venue and project.Development opportunities.Join a team redefining hospitality.The Company The Etymon vision to create, curate and manage world class hospitality, lifestyle and leisure businesses within Australia, China, Los Angeles, London and Singapore. The Venue Join us at Loulou, our French...
-
Assistant Restaurant Manager- Loulou Milsons Point
22 hours ago
Sydney, New South Wales, Australia Etymon Projects Full time $63,762 - $65,000 per yearBe part of the leadership team of this exciting new precinct, venue and project.Development opportunities.Join a team redefining hospitality.The Company The Etymon vision to create, curate and manage world class hospitality, lifestyle and leisure businesses within Australia, China, Los Angeles, London and Singapore. The Venue Join us at Loulou, our French...
-
Assistant Head Sommelier- Soluna
18 hours ago
Sydney, New South Wales, Australia Etymon Projects Full time $76,515 - $78,000 per yearJoin a team redefining hospitality in Sydney.Put your passion for wine and food matching into practice.Be part of the leadership team of this exciting new precinct, venue and project.The Company The Etymon vision to create, curate and manage world class hospitality, lifestyle and leisure businesses within Australia, China, Los Angeles, London and Singapore....
-
Assistant Head Sommelier- The Charles
21 hours ago
Sydney, New South Wales, Australia Etymon Projects Full time $76,515 - $78,000 per yearJoin a team redefining hospitality in Sydney.Put your passion for wine and food matching into practice.Be part of the leadership team of this exciting new precinct, venue and project.The Company The Etymon vision to create, curate and manage world class hospitality, lifestyle and leisure businesses within Australia, China, Los Angeles, London and Singapore....
-
Assistant Head Sommelier- Genzo
20 hours ago
Sydney, New South Wales, Australia Etymon Projects Full time $76,515 - $78,000 per yearJoin a team redefining hospitality in Sydney.Put your passion for wine and food matching into practice.Be part of the leadership team of this exciting new precinct, venue and project.The Company The Etymon vision to create, curate and manage world class hospitality, lifestyle and leisure businesses within Australia, China, Los Angeles, London and Singapore....