Chef de partie

1 week ago

Canberra, ACT, Australia Lunetta Full time $60,000 - $80,000 per year

Chef de Partie – Lunetta (Full-Time)

Join one of Canberra's most awarded dining destinations.

Lunetta is housed in an iconic mid-century building in the heart of Canberra, offering a refined dining experience that celebrates seasonal produce, Italian influences, and modern technique. Lunetta has been recognised with Gourmet Traveller's Best Restaurant ACT and a coveted Good Food Guide Hat.

We are now seeking a full-time Chef de Partie to join our dedicated kitchen brigade.

The Role

As CDP, you will work closely with our Executive Chef and Head Chef to deliver a consistently high standard of food execution. You'll manage your own section with precision, contribute ideas to menu development, and take pride in presentation and flavour that reflects Lunetta's philosophy.

What We're Looking For

  • Experience as a CDP or strong Demi Chef ready to step up in a fine-dining or high-end restaurant environment
  • Passion for seasonal produce, classic technique, and Italian-inspired cuisine
  • Strong organisational skills and the ability to run a section with consistency and calm under pressure
  • A positive team player with a drive to learn, grow, and contribute to the culture of the kitchen

What We Offer

  • A professional, supportive, and ambitious kitchen team
  • Opportunities for training, growth, and career progression within a leading Canberra hospitality group
  • Competitive salary and conditions aligned with the Restaurant Industry Award
  • Work in an award-winning venue, with modern facilities and a focus on staff development

Join Us

If you're passionate about hospitality and want to be part of a team shaping Canberra's dining scene, we'd love to hear from you.

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