Baker / Pastry Chef
2 days ago
Pastry Chef / Baker – North Kellyville
2nd or 3rd Year Apprentice or Fully Qualified
Multi-Award-Winning Bakery & Café
We're on the hunt for a passionate, skilled, and enthusiastic Pastry Chef or Baker to join our award-winning team in North Kellyville.
Work alongside a talented group of pastry chefs in a supportive, professional environment where you'll have the opportunity to further your skills, expand your knowledge, and take your career to the next level.
What we offer:
- On-the-job training and development
- A friendly, passionate, and driven team
- A creative environment producing high-quality, handcrafted products
Your main responsibilities will include:
- Bread production
- Danish production
- Pastry production
- Pie production
Experience with commercial ovens and pastry machinery is highly regarded, as oven work will be part of the role.
Requirements:
- 2nd or 3rd year apprentice or fully qualified
- Must be available weekends
- 3am starts – own reliable transport required (limited public transport available)
- Some pastry experience essential
If you're enthusiastic, reliable, and love working with quality ingredients in a fun, fast-paced environment — we'd love to hear from you
Job Type: Casual
Pay: $51,521.10 – $82,710.22 per year
Application Question(s):
- What is your level of experience as a Pastry Chef?
- Are you available for both days of the weekend 3am - 11am
- Do you have your own transport for 3am start?
Experience:
- Pastry Chef: 2 years (Preferred)
Work Authorisation:
- Australia (Required)
Work Location: In person
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