clam bar

2 weeks ago

Sydney, New South Wales, Australia Bistrot 916 Full time $90,000 - $120,000 per year

CLAM BAR RESTAURANT & GRILL

A restaurant by the team who brought you the award winning Pellegrino 2000, Neptune's Grotto and newcomer Grandfather's

Clam Bar is a New York inspired seafood bar and grill situated in the famous Booth House of Bridge Street, Sydney. Celebrating old world sophistication with a contemporary sensibility.

We are looking for a passionate, caring and dedicated SOUS CHEF to join our kitchen team, someone who wants to both innovate and collaborate.

Benefits include;

  • Industry leading pay and generous tips
  • Flexible working week
  • Opportunity to develop and mentor a driven team
  • 50% Staff discount at Neptune's Grotto, Pellegrino 2000 & Grandfather's

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