
Cooks and Grillers
1 week ago
Hunter & Barrel is firing up a brand-new location in Adelaide this October - and we're on the hunt for experienced and passionate Line Cooks to bring it to life Pans, Grill, Dessert and Larder section.
20-30 hours available with a part time contract.
Full time contracts available in the Grill section.
What we can offer:
- Great staff discounts.
- Daily staff meals.
- Be a part of collaborative team.
- Ongoing training and development opportunities.
- Rewarding and long-lasting career opportunities for those who prove.
- And much, much more
What we are looking for:
- 1+ years of relevant kitchen experience in a full service restaurant
- Understanding of different cuts and cooking temperatures
- A Certificate III Commercial Cookery Qualification beneficial
- Flexible availability over a 7-day rotating roster, including nights, weekends and public holidays.
About Hunter & Barrel:
Hunter & Barrel is a sophisticated take on the hunter's way, where ancient ritual combines with the raw elements of nature in a modern setting. Inspired by the joy of the communal feast, coal fires and an open kitchen make dining at Hunter & Barrel a unique social experience.
A visit to Hunter & Barrel is a celebration of great food, drink and friends. Each element of the space - from the coal pits to the wooden barrel bar, grand stone features and rustic wooden accents - melds effortlessly to create a warm and inviting ambience.
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