Chef/Cook

1 day ago

Port Macquarie, New South Wales, Australia Vincent Court Full time $60,000 - $80,000 per year

What's in it for you? 

  • Competitive Compensation:Enjoy a competitive hourly rate (based on exp), 12% Superannuation
  • Not for Profit Salary Packaging: Options of up to $15,900 Tax-Free + Meals & Entertainment –
  • Retail Benefits: Enjoy online + in store discounts with Blue Light Card Australia
  • Employee Support:An Employee Assistance Program (EAP)for you and your immediate family. With 24/7 access to a range of benefits
  • Career Development:Nurture your professional growth through Onsite & Online professional development programs, providing pathways for advancement within our organisation
  • Care Friends:Refer friends, earn points, and turn them into cash. It's our way of saying thank you for bringing great people on board
  • Award-Winning Culture:Be part of a team that values excellence and is recognised for its award-winning culture program

Who we are:

At Vincent Court we aim to provide the highest quality residential aged care in environments that are rich with the senses of home. 

At the heart of our offering is a deep commitment to a resident first approach. Maintaining safety and quality in everything we do, promoting working together to achieve together, by using our resources wisely.

The Role:

We are looking for an experienced Cook or Chef who is passionate about a person-centred approach to care, to join our Catering Team. This is a casual position to begin, with the possibility of permanent in the future.

Reporting to the Residential Service Manager, the Chef/Cook is responsible for providing a nutritious, appetising, and varied menu for residents that enhances their quality of life. This menu is nutritionally sound, is aligned to residents' individual medical and other needs and preferences, the Aged Care Quality standards, regulatory requirements and is delivered within budget. 

What you will do:

  • Manage all aspects of the Kitchen section, including to train, lead and inspire the Kitchen team to ensure a highly skilled, well organised and motivated team.
  • Have creative input into seasonal menu development
  • Oversee the day to day implementation of the Food Safety Program within all areas under control.
  • Ensure food safety standards, preparation, presentation and cooking techniques are established, monitored and maintained to meet current Food Concept guidelines
  • Delivery of food is executed in a timely manner
  • Undertake ordering of stock for all kitchen areas needs, ensuring orders across sections are condensed to reduce excessive stock, and par stock levels are maintained

Who are you and what will you bring:

  • At least 1-2 years' experience as a Chef or a Cook in a residential aged care setting
  • Completed Certificate IV in Commercial Cookery (desirable)
  • Completed Food Safety Supervisor Course (desirable or willing to obtain)
  • Excellent communication skills (written, verbal & interpersonal)
  • Hold and maintain NDIS Worker Check (or willing to obtain)

Interested? We would love to hear from you

To learn more about us visit: or email

*Thank you for your consideration. We look forward to hearing from you.

** Please note: Due to the high volume of applications we receive, only shortlisted applicants selected for interview will be contacted ***

  • Chefs/Cooks and Restaurant Managers

    6 days ago

    Port Macquarie, New South Wales, Australia Visa Sponsor Full time $70,000 - $85,000 per year

    Flower HotelsPosition: Full TimeLocation: New South WalesSalary for Cooks/Chefs: $65,000 - $85,000 a yearSalary for Restaurant Managers: $60,000 - $85,000 a yearOur client, The Flower Hotel Group, is an award-winning group which was established in 2015 and is based on the Mid North Coast, NSW. It has since extended its portfolio to seven pubs, a café bar...

  • Cook

    6 days ago

    Port Macquarie, New South Wales, Australia Travel + Leisure Co. Full time $45,000 - $65,000 per year

    We Put the World on VacationTravel + Leisure Co. is the world's leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work interesting and fun....

  • Qualified Chef

    6 days ago

    Port Macquarie, New South Wales, Australia Frankie's Cafe and Catering Full time $60,000 - $80,000 per year

    We're Hiring Experienced Chef Wanted for a Busy Café in Port MacquarieAre you a passionate and creative chef looking for your next exciting opportunity? Our thriving café in the heart of Port Macquarie is on the lookout for a talented Chef to join our team What We Offer:Full-time position with competitive payA fast-paced and dynamic work environment...

  • Chef

    5 days ago

    Port Macquarie, New South Wales, Australia RS PORT CAFE PTY LTD Full time $76,000 - $80,000 per year

    Cafe 66 is a newly established Italian café and restaurant located in the heart of Port Macquarie. We serve breakfast, lunch, and dinner, offering a modern Italian dining experience. We are currently seeking a passionate and skilled Chef to join our team.Key Responsibilities:Prepare, cook, and present authentic and modern Italian dishes with consistency and...

  • Commis Chef

    5 days ago

    Port Macquarie, New South Wales, Australia Rydges Port Macquarie Full time $40,000 - $80,000 per year

    Title:     Commis ChefPosition Overview:To work in a safe, efficient and hygienic fashion while ensuring that the high quality food standards of the Hotel are maintained.Our Vision is being leaders in creating experiences and properties that escape the ordinary. Our Purpose is to make the day better for ourselves, each other, our group, our customers and...

  • Cook

    6 days ago

    Port Augusta, South Australia Skout Solutions Pty Ltd Full time $40,000 - $60,000 per year

    Woomera require an experienced cook to join the team at Woomera Village, which is part of Woomera RAAF base. The Cook will be reporting to our Head Chef working in a busy, fast paced environment. This role is a temporary basis offering the ability to work full time hours on an ongoing basis working 40-45 hours weekly. You will receive an attractive hourly...

  • Chef

    2 weeks ago

    Port Augusta, South Australia Curries by beard brothers Full time $60,000 - $80,000 per year

    Job descriptionWe are seeking a highly skilled and passionate Chef on a permanent full time position with extensive experience in Indian cuisine to join our dynamic team at Port Augusta, SA 5700. This role focuses on preparing and cooking authentic Indian dishes from our extensive à la carte menu, ensuring the highest standards of quality, presentation, and...

  • Cafe All Rounder

    6 days ago

    Port Macquarie, New South Wales, Australia Drift. Crescent Head Full time $45,000 - $60,000 per year

    About the roleDrift. Crescent Head is seeking multiple talented Cafe All Rounders & A Weekend Chef to join their dynamic team. These casual roles offer the opportunity to work in a vibrant coastal cafe environment, contributing to the overall food and beverage operations. The position is based in Crescent Head, NSW 2440.What you'll be doingPreparing and...

  • Chef - Western Hotel

    1 week ago

    Port Augusta West, South Australia ALH Hotels Full time $60,000 - $90,000 per year

    About the RoleChef | Western Hotel | Dream big with us The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub. We're on the hunt for a passionate Chef to join our dynamic kitchen team. In this role, you'll play a pivotal part in creating...

  • Wok in a Box Port Augusta

    1 week ago

    Port Augusta, South Australia VIVA ENERGY AUSTRALIA Full time $45,000 - $60,000 per year

    Wok in a Box – Store ManagerAbout UsAt Wok in a Box, we love authentic Asian dishes – made with fresh ingredients, to order, over a real, fiery wok. We take our inspiration from all over Asia – from Indonesia to Japan, and everywhere in between. Customers love seeing these dishes being cooked to order before their eyes by our trained chefs.It's the...