Head Chef

5 days ago

Echuca Victoria, Australia Echuca Workers Full time $60,000 - $100,000 per year

Job Summary

Join the team at Echuca Workers in a full time hands on role .

Australian work rights are required for this position.

We're looking for someone that can be a part of the kitchen team and menu design as well as:

  • Staff training and mentoring
  • Managing COGS and stock
  • Food safety procedures
  • Food Safety Supervisor certification is required

Ideally you would already have successfully managed kitchens with a minimum of 5 years experience, be up to date with the latest trends and be interested in assisting management to make our mark on the highly competitive food offering in Echuca Moama.

Resume with current and relevant reference contacts to Erin Langman - General Manager by Wednesday 19th November 2025

Job Type: Full-time

Work Location: In person

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