Chef

5 days ago

Hobart, Tasmania, Australia MAZBAH Full time $72,000 - $96,000 per year
  • Planning and preparing menu items across breakfast and lunch service
  • Estimating food and labour costs, and assisting with ordering supplies
  • Monitoring food quality and ensuring consistency in preparation and presentation
  • Ensuring compliance with food safety and hygiene standards under Australian regulations
  • Collaborating with café management and front-of-house staff for smooth service
  • Training and mentoring junior kitchen staff (if required)

Job Types: Part-time, Casual

Pay: $24.00 – $30.00 per hour

Expected hours: 15 – 30 per week

Schedule:

  • Day shift
  • Weekend availability

Supplementary Pay:

  • Annual bonus

Experience:

  • Chef: 1 year (Preferred)

Licence/Certification:

  • Certificate related to Chef/Cook (Preferred)

Work Authorisation:

  • Australia (Preferred)

Work Location: In person

Expected Start Date: 30/06/2025

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