Chef

2 days ago

Townsville, Queensland, Australia Levanti pty ltd Full time $60,000 - $90,000 per year

About the role

Levanti pty ltd is seeking a talented and experienced Chef to join our team in Townsville, QLD. As a full-time Chef, you will be responsible for preparing and cooking high-quality meals in our busy restaurant kitchen. This is an exciting opportunity to showcase your culinary skills and contribute to the success of our thriving hospitality business.

What you'll be doing

  1. Preparing and cooking a variety of dishes using fresh, seasonal ingredients
  2. Maintaining high standards of food quality, presentation and hygiene
  3. Collaborating with the kitchen team to ensure efficient and timely meal preparation
  4. Assisting with menu planning and development to align with customer preferences
  5. Adhering to all health, safety and food safety regulations
  6. Contributing to a positive and productive kitchen environment

What we're looking for

  1. Proven experience as a Chef in a fast-paced, high-volume restaurant or hospitality setting
  2. Strong culinary skills and knowledge of various cooking techniques and cuisine types
  3. Excellent time management and multitasking abilities
  4. Commitment to maintaining high standards of food quality and presentation
  5. Ability to work effectively as part of a team and thrive in a fast-paced environment
  6. Passion for creating exceptional dining experiences for our customers

What we offer

At Levanti pty ltd, we pride ourselves on providing a collaborative and supportive work environment. In addition to a competitive salary, we offer a range of benefits, including:

  1. Opportunities for professional development and career advancement
  2. Discounts on meals and products
  3. Access to our employee wellness program
  4. Flexible working arrangements to support work-life balance

About us

Levanti pty ltd is a leading hospitality company with a growing portfolio of successful restaurants and catering operations across Townsville and the surrounding region. Our mission is to provide exceptional dining experiences that celebrate the best of local, seasonal ingredients. We are committed to fostering a positive and inclusive work culture that empowers our team to thrive.

If you are a talented and passionate Chef who is eager to join our dynamic team, we encourage you to apply now.

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