Head Chef

TIMES NEW ROMANLooking for Head chef to step into established kitchen at new business. Italian wine bar - Must have great knowledge of cooking pasta. open 4 days a week- dinner and one lunch.Looking for someone who had a passion for pasta and some great ideas to bring to the table. that can work with everyone and maintain a great working environment. Small...

Head ChefFire Bean pty ltd – Malvern, VIC 3144We are a fast-paced, modern, seven-day café located in Malvern, within walking distance of the train station. We are seeking a highly skilled and passionate Head Chef to lead our kitchen team.The successful candidate must:Hold a Certificate IV in Commercial Cookery (or equivalent).Have a minimum of 5–7 years...

Chef de Partie – The Penny Black, Brunswick 3056The Penny Black is a Brunswick institution, serving up great food, drinks, and entertainment in a welcoming and lively pub environment. We are on the lookout for an experienced Chef de Partie to join our kitchen team and support our Head Chef in delivering quality food to our guests.ResponsibilitiesLiaise...

Head Chef – Be Part of Our New Venue LaunchThe Budgie Bar is one of the east's leading hospitality venues — and we're about to launch something new. We're looking for a passionate Head Chef to help us create a brand-new menu and lead the kitchen for our upcoming food-focused space, alongside contributing to Budgie's existing bar and events offerings.This...

Set in the middle of our gorgeous farm, historic Arundel Farm Estate is a boutique Winery and Restaurant in Keilor only 16kms from the Melbourne CBD and was recently featured in Postcards. Our fine wines and restaurant attract more than 600 visitors per week giving them a unique dining experience in a tranquil setting with a country feel but only minutes...

400 Gradi Eastlands is seeking an experienced Sous Chef to join our team and support the Head Chef in leading daily kitchen operations. This is an exciting Full-time opportunity for a passionate chef who thrives in a fast-paced environment and is ready to take ownership of rostering, ordering, and running the kitchen when the Head Chef is not on site.We are...

400 Gradi Eastlands is seeking a driven Skilled Chef de Partie or Senior Chef de Partie to join our passionate kitchen team. A full time role Reporting directly to the Head Chef, you'll play a pivotal role in maintaining our high standards, mentoring junior cooks, and ensuring every plate that leaves the pass is impeccable.RequiredMinimum 5 years' experience...

About the RoleSenior Sous Chef | Boundary Hotel | Let's fire it up The cornerstone of over 350 Australian communities, ALH owns and operates more pubs than anyone. A great local is made up of great people. And every great pub needs good grub. We're looking for a Sous Chef who is truly sous-per. Supporting the Head Chef, you'll use your collaborative skills...

About the business:Millstone was first opened by Alice Wright in June 2014. At Millstone, we specialise in creating beautiful seasonal cuisine and delicious French-style Patisserie. We have a huge passion for creating wow-factor dishes, with a strong focus on taste and a farm to platter mentality.About the RoleAs assistant Pastry Chef you will aid in the day...

The opportunityDelaware North Australia is seeking full-time Sous Chefs to join our talented culinary team at the iconic Melbourne Cricket Ground (MCG). As the largest sporting stadium in the Southern Hemisphere, with a capacity of over 100,000, the MCG is renowned for hosting Australian Football League (AFL) games, international cricket matches, world-class...