Seasonal Kitchen Staff

2 days ago

Sydney, New South Wales, Australia Doltone Hospitality Group Full time $40,000 - $60,000 per year

Join Our Team This Busy Season – September 2025 to January 2026

Looking for exciting, fast-paced work over the busy season? Doltone House is now hiring Chefs & Cooks to join our vibrant team across our Sydney venues from September 2025 to January 2026

What's in it for you?

  • Work that fits around your availability
  • Opportunity to work across Sydney's iconic Doltone House venues
  • Be part of a fun, supportive team that feels like family
  • Enjoy staff discounts at Hay St Market
  • Opportunity to stay on as a permanent casual after January 2026

Who we're looking for:

  • Passionate, reliable team players who love delivering unforgettable customer experiences
  • Talented Chefs & Cooks ready to shine in fast-paced kitchen
  • Flexible availability, especially during nights and weekends in our busy event season

Next steps:

We're kicking things off with briefphone chat ahead of inviting you to attend an interview Thursday 18 September - interviews to commence at 9am.

Don't miss out – apply now and join the team that brings Sydney's biggest events to life.

Let's make this season fun, fast-paced and unforgettable – together at Doltone House

Doltone Hospitality Group is an equal opportunity employer committed to gender equity and workplace diversity. We strongly encourage applications from Aboriginal and Torres Strait Islander peoples.

We thank all applicants for their interest. Please note that only shortlisted candidates will be contacted for a phone interview. All applications will be handled with the strictest confidence.

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