Banquet Chef Full Time

1 week ago


Hurstville, Australia Alt. Hospitality Group Full time $60,000 - $80,000 per year

A fantastic opportunity exists to join the group in the capacity of Banquet Chef. This role will report to the Head Banquet Chef. Our new state-of-the-art, purpose-built Event Centre is the largest event venue in Southern Sydney. Our Event Centre provides the perfect space for your corporate or social function - Southern Sydney Events Centre.

We are looking for someone who will be responsible for:

  • Effectively and efficiently running a cooking section in-line with company standards.
  • Assist in the creation and implementation of interesting and popular menu ideas.
  • Inspire and energise the team to be the best they can be.
  • Follow policies and procedures at all times.
  • Maintain strong relations, internally and externally.
  • Consistently deliver high-quality meals.
  • Ensure kitchen equipment is maintained in good working order.
  • Follow WH&S compliance at all times.

Here is what we are looking for in the right candidate:

  • Have a high level of personal morale and appearance.
  • A positive attitude and willingness to foster and promote a cooperative and harmonious working climate, productivity and effectiveness
  • Food Handling Certificate.
  • 7 day availability across a rotating roster.
  • Previous experience in large functions.
  • Tertiary qualification in Commercial Cookery and/or equivalent experience in a similar role with a commitment to ongoing professional development.

Applicants will be subject to Police Background Checks along with AML/CTF checks too.


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