Commis Chef

2 weeks ago

Melbourne, Victoria, Australia IHG Hotels & Resorts Full time $45,000 - $60,000 per year

Our culinary team is expanding, making it the perfect time to join us Every day brings variety as you prepare dishes for the restaurant, bar, room service, and banquets, with a brand-new outlet also on the horizon. This is your chance to showcase your creativity and passion while delivering exceptional culinary experiences.

What is the job?
If you're keen to create different styles of cuisine, learn tricks of the trade and work with a tight-knit, creative team - then this role is the next step in your culinary career. On the daily there will be variety as you'll prepare an array of dishes catering for the restaurant, bar, room service and banquets. Your culinary passion and creativity will flow through into your presentation, and you'll pride yourself on delivering a fantastic culinary experience for guests, with an emphasis on maintaining hygienic standards and consistency.

Your Day to Day

  • Prepare and produce high quality food, according to standard recipes
  • Work closely with the Front of House team to deliver the guest experience, including serving meals
  • Be flexible knowing you will be catering for the restaurant as it serves a full buffet breakfast and all day in-room dining, against a bespoke a la carte dinner; while at the same time, ensuring our conference guests receive high quality working meals to fuel their day
  • Champion the identification and reporting of hazards, and evaluate risks associated with them, and design and implementation of hazard control measures
  • Demonstrate a sound awareness of Crisis Management, HACCP & WH&S policies and procedures. This includes accurate record keeping for HACCP
  • Support your team in delivering the highest level of guest satisfaction
  • Receive goods deliveries, maintaining accuracy of invoices for accounting purposes
  • You will be required to perform ad hoc duties as per business demands

What We Need From You

  • 6-12 months experience in a commercial kitchen with a passion for culinary arts
  • Qualifications in Commercial Cookery/Culinary Arts from a registered training provider
  • Be a friendly face - you'll be happy to help if someone needs a toothbrush or directions for example
  • Literate – you'll need a good grasp of reading, writing and basic maths
  • Team player with a collaborative approach to work
  • Strong attention to detail, organisational skills, and be effective at time management
  • Ability to work in a fast-paced environment and prioritise workload
  • Look smart – wear your uniform with pride and adhere to personal grooming and hygiene standards
  • Flexibility to work a 7 day rotating roster – overnight, weekend and public holiday shifts are all part of the job
  • You must meet the legal requirements to work in Australia

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

  • Commis Chef

    4 weeks ago

    Melbourne, Victoria, Australia Hyatt Hotels Corporation Full time

    About the Role As a Commis Chef, you will be responsible for ensuring that the Kitchen operations run smoothly and that all culinary and organisational standards are maintained at all times. You will be responsible for preparing consistent, high quality food products that support the kitchen's operating concepts whilst adhering to the brand standards. ...

  • Commis Chef

    4 weeks ago

    Melbourne, Victoria, Australia Hyatt Hotels Corporation Full time

    About the RoleAs a Commis Chef, you will be responsible for ensuring that the Kitchen operations run smoothly and that all culinary and organisational standards are maintained at all times. You will be responsible for preparing consistent, high quality food products that support the kitchen's operating concepts whilst adhering to the brand standards.Working...

  • Commis Chef

    7 days ago

    Melbourne, Victoria, Australia Hyatt Place Full time $45,000 - $65,000 per year

    Organization- Hyatt Place Melbourne, Caribbean ParkSummaryHyatt Place Melbourne Caribbean Park sets a new standard of accommodation located in the south-eastern suburbs of Melbourne, a mere 27 kilometres from the CBD. Ideally located for business and leisure travellers, the hotel boasts 171 stylish guestrooms and combines style and innovation to deliver...

  • commis chef

    7 days ago

    Melbourne, Victoria, Australia Hyatt Place Melbourne, Caribbean Park Full time $70,000 - $120,000 per year

    SummaryHyatt Place Melbourne Caribbean Park sets a new standard of accommodation located in the south-eastern suburbs of Melbourne, a mere 27 kilometres from the CBD. Ideally located for business and leisure travellers, the hotel boasts 171 stylish guestrooms and combines style and innovation to deliver casual hospitality and purposeful service in a smartly...

  • Commis Chef

    2 weeks ago

    Melbourne, Victoria, Australia Grill Americano - Lucas Restaurants Full time $60,000 - $90,000 per year

    Grill Americano - Lucas RestaurantsWe are looking for an experienced Commis Chef to join our team at Grill AmericanoOpportunity for career progressionCasual positionAward-winning restaurant. 2 HatsAbout Grill Americano:Nothing says "Melbourne" more than the blending of cultures and cuisines that seems just right. Enter Grill Americano, an Italian restaurant...

  • Commis Chef

    4 weeks ago

    Melbourne, Victoria, Australia CATERING HQ Full time

    Join to apply for the Commis Chef / Chef de Partie Full Time @ Altona RSL role at CATERING HQCatering HQ is seeking a talented and dedicated Chef de Partie or Commis Chef to join our amazing kitchen teams at Altona RSL.Duties & ResponsibilitiesMust display excellent prep, cooking and plating skillsDemonstrate a keen interest in growing food trends,...

  • Commis Chef

    4 weeks ago

    Melbourne, Victoria, Australia CATERING HQ Full time

    Join to apply for the Commis Chef / Chef de Partie Full Time @ Altona RSL role at CATERING HQCatering HQ is seeking a talented and dedicated Chef de Partie or Commis Chef to join our amazing kitchen teams at Altona RSL.Duties & ResponsibilitiesMust display excellent prep, cooking and plating skillsDemonstrate a keen interest in growing food trends,...

  • Commis Chef

    2 weeks ago

    Melbourne, Victoria, Australia RACV Full time $45,000 - $65,000 per year

    Do you have a passion for creating exceptional food and thrive in a fast-paced kitchen? RACV is looking for a talented and dedicated Commis Chef to join our culinary team on a casual basis.About the RoleAs a Commis Chef, you'll be a vital part of our kitchen team, helping to deliver high-quality dishes and an excellent dining experience for our members and...

  • Commis Chef

    5 days ago

    Melbourne, Victoria, Australia RACV Full time $60,000 - $90,000 per year

    Do you have a passion for creating exceptional food and thrive in a fast-paced kitchen? RACV is looking for a talented and dedicated Commis Chef to join our culinary team.About the RoleAs a Commis Chef, you'll be a vital part of our kitchen team, helping to deliver high-quality dishes and an excellent dining experience for our members and guests. You'll work...

  • Commis Chef

    1 week ago

    Melbourne, Victoria, Australia LUCAS Restaurants Full time $50,000 - $80,000 per year

    About Grill Americano: Nothing says "Melbourne" more than the blending of cultures and cuisines that seems just right. Enter Grill Americano, an Italian restaurant built around fire, with the finest Australian meat and seafood, laced in nostalgia with classic, tableside service. About Lucas Restaurants: Home to Australia's most beloved and acclaimed...