Full Time Chef required for busy French Brasserie

3 days ago

Adelaide, South Australia f2ee527a-68ec-4f19-b9c0-4532371ef471 Full time $69,500 - $75,900 per year

Hey Jupiter Brasserie is a busy venue located in the vibrant East End of the city. Preparing for the busy Summer ahead we are seeking talented, experienced and hard working chefs to join our team. We are open 7 days a week serving classical French cuisine for Breakfast, Lunch and Dinner.

One full time chef position available - nights and weekends essential

The right person for the job MUST

Candidates must possess valid Australian work rights

-Hold at least a relevant certificate III with 2 years work experience (or overseas

equivalent)

-Have a genuine interest and demonstrated experience in French cuisine and cooking techniques. Must be willing to continue growing, learning and studying in French cookery.

-Have a keen eye for detail and presentation, maintain the strictest level of kitchen cleanliness and hygiene and be highly organised and punctual.

  • Be self motivated and ambitious, passionate about food and enjoy what you do.

-Enjoy working under pressure, being busy and productive at all times.

  • Be able to work closely with others, be good natured and contribute positively to the team dynamic.

-Be available weekends and nights.

This is a Full Time salaried position. $69,500 - $76,600

If you think this is right for you APPLY NOW

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