head chef

2 weeks ago

Sydney, New South Wales, Australia Private Advertiser Full time $80,000 - $120,000 per year

Head Chef – Sydney CBD

Salary: $80,000–85,000 + Super

We are seeking a skilled Head Chef to lead our kitchen.

Monday to Friday.

Key Responsibilities:

  • Lead, inspire, and mentor a team
  • Develop and implement seasonal menus and specials
  • Ensure consistency, presentation, and excellence across all dishes
  • Control - ordering, stock management, and cost control
  • Maintain compliance with food safety and OH&S standards

The Ideal Candidate:

  • Minimum 4 years experience in a Head Chef role
  • Know flavours and create great tasting food
  • Strong team leadership and communication skills
  • Creativity and confidence in menu development
  • Calm, professional, and effective communicator under pressure
  • Setting the flow of service and lifting speed when demand rises
  • Communicate clearly and maintain composure with FOH
  • Balancing prep requirements with time management
  • Ability to time dishes to leave the pass together

What We Offer:

  • Salary package of $80,000–85,000 + super
  • Monday–Friday roster with no nights, weekends, or public holidays

If you are ready to take ownership of a kitchen, we would love to hear from you.

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