Cook/Chef

6 days ago

Leederville, Western Australia Abbotsford Private Hospital Full time $60,000 - $120,000 per year

Are you an experienced cook with a passion for preparing quality meals in a fast-paced environment? Join our team and contribute to creating nourishing meals with care and expertise We are offering full-time, part-time or casual opportunities.

Key Responsibilities:

  • Prepare and cook meals in a commercial kitchen, adhering to dietary requirements and food safety standards.
  • Demonstrate knowledge of HACCP, food allergies, and food safety protocols.
  • Work autonomously with excellent time management to deliver high-quality meals.
  • Follow policies and procedures, taking instruction from supervisors.
  • Ensure a clean and safe working environment for yourself and others.
  • Show compassion and understanding when working with individuals with mental health challenges.
  • Work with fresh food and ingredients to create nutritious, flavorful meals.

Essential Requirements:

  • Recent police clearance.
  • Minimum 4 years of experience in a cooking role.
  • Commercial kitchen experience.
  • HACCP knowledge and food safety certification.
  • Trade qualification or Food Safety Certificate.
  • Strong understanding of dietary requirements and food allergies.
  • Excellent written and verbal communication skills.
  • Ability to work autonomously and efficiently.
  • Compassionate approach when working with individuals with mental health issues.
  • Reliable, efficient, and well-organized.

Benefits:

  • Free parking.
  • Uniform provided.
  • Competitive salary package.
  • Comprehensive training and career development opportunities.
  • Supportive, team-focused environment.
  • No late nights or split shifts.

If you're a dedicated cook with a passion for food safety and a compassionate approach, we'd love to hear from you

Applications Close 26th November 2025.

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