Catering & Beverage Supervisor | Royal Prince Edward Yacht Club

21 hours ago

Point Piper, Australia Patrick McCartney Full time $60,000 - $80,000 per year

Catering & Beverage Supervisor – Royal Prince Edward Yacht Club

Casual Position

The Venue

The Royal Prince Edward Yacht Club (RPEYC) in Point Piper is a prestigious private members' club set right on Sydney Harbour. With breathtaking views and a long history of hosting social and sailing events, the Club provides a premium food and beverage experience for its members and guests.

The Role

We are looking for a confident and professional Catering & Beverage Supervisor to oversee daily operations and support our hospitality team. This is a hands-on role suited to someone who can lead by example, deliver exceptional service, and ensure smooth operations across both catering and beverage service.

About You

  • Previous hospitality or venue management/supervisory experience
  • Exceptional customer service skills with a warm and professional manner
  • Well-presented, punctual and reliable
  • Strong communication skills and able to work independently when required
  • Availability across weekends, afternoons and evenings
  • A team player with the ability to lead staff during busy service periods

What We Offer

  • A stunning harbourside location to work in every day
  • Supportive team environment within a respected hospitality group
  • Opportunities to build experience across premium catering and beverage service
  • Staff benefits and discounts across Trippas White Group venues

Trippas White Group is an Equal Opportunity Employer and encourages Indigenous and First Nations Australians to apply.

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