Chef/Cook
7 days ago
About the Role
We are seeking an experienced and passionate Chef/Cook to join our Mexican kitchen team. The ideal candidate has a strong understanding of traditional and modern Mexican cuisine, works well under pressure, and consistently delivers high-quality dishes. You will play a key role in preparing authentic flavors, maintaining kitchen standards, and contributing to an exceptional dining experience.
Key Responsibilities
- Prepare and cook a wide variety of Mexican dishes, including tacos, salsas, moles, soups, grilled items, and more.
- Follow traditional cooking techniques while ensuring consistency and quality in every dish.
- Assist with menu development and introduce seasonal or specialty items.
- Ensure proper preparation, storage, and sanitation of food items.
- Maintain a clean, organized, and safe kitchen environment in accordance with health regulations.
- Manage inventory levels, minimize waste, and communicate supply needs.
- Work efficiently during high-volume service times.
- Coordinate with kitchen staff and support a positive team environment.
Qualifications
- Experience as a Chef, Line Cook, or Prep Cook—preferably in a Mexican or Latin-inspired kitchen.
- Strong knowledge of Mexican ingredients, spices, and cooking techniques.
- Ability to follow recipes or create dishes with consistency.
- Understanding of food safety and sanitation standards.
- Good communication and teamwork skills.
- Ability to stand for long periods and work in a fast-paced environment.
Preferred Skills
- Experience making tortillas, salsas, moles, and other scratch-made items.
- Ability to butcher meats or handle grilling a plus.
- Bilingual (English/Spanish) is an advantage.
Work Schedule
- Full-time or part-time available
- Weekends, evenings, and holiday availability may be required
Why Join Us?
- Inclusive, team-oriented work culture
- Opportunities for growth and creativity
- Employee meals and other benefits (depending on workplace)
Job Types: Full-time, Part-time, Casual
Pay: $24.95 – $35.00 per hour
Expected hours: 20 – 30 per week
Work Location: In person
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