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Food and Beverage Supervisor

2 weeks ago


Manly West, Queensland, Australia MGallery Full time $60,000 - $80,000 per year
Company Description
Job DescriptionWhat you will be doing:
  • Ensure efficient, friendly and professional food & beverage service is provided to all guests.
  • Familiarize yourself with VIP and regular guests to ensure their requests and needs are met.
  • Set up systems to protect and maintain control of food service equipment, correctly recording breakages and carry our regular stock takes.
  • Set up and maintain a weekly cleaning schedule for the food service areas to achieve the highest possible hygiene and cleaning standards.
  • Be knowledgeable of and operate within appropriate outlet and hotel liquor licensing guidelines and House Management Policies.
  • Maintain currency of Responsible Service of Alcohol (RSA) certification, amendments and updates and adhere to RSA principles.
  • Greet and welcome guests, assist with enquiries and restaurant bookings. Assist guests with menu offerings and maximize sales opportunities through knowledge of product and suggestive selling. Effectively take orders. Ensure accuracy by repeating order(s) to the guests, dockets written clearly and correctly input into the point of sale system.
  • Check ordered meals on collection from kitchen and deliver to guests promptly to maintain temperature and appearance; ensure items are announced.
  • Assist with preparation of rosters, ensuring that suitable and cost effective employee levels are maintained at all times. Rosters are to be authorized by the Restaurant Manager.
What we are looking for :
  • Service oriented with an eye for detail.
  • Multicultural awareness and able to work with people from diverse cultures.
  • Ability to work independently and demonstrated initiative in a dynamic environment.
  • Self-motivated and energetic.
  • Confident and articulate communication, negotiation, leadership, relationship and networking skills.
  • Good interpersonal skills with ability to communicate with all levels of team members.
  • Flexible and able to embrace and respond effectively to change.
Qualifications
  • Minimum of 2 years of relevant experience in a food and beverage outlet, and have a prior experience as supervisor is a must.
  • Valid Responsible Service of Alcohol certification.
  • Strong knowledge of a variety of beverages including beer, wine, spirits and cocktails.
  • Opera Cloud knowledge desirable.
  • Have full working rights, with the ability to work a variety of shifts (incl. evenings, weekends, and public holidays).
Additional Information
  • Work in front of the iconic Manly Beach.
  • Benefits Your Way - Great team member benefits (up to 70% off for you to live it up across all Accor Properties & Restaurants)
  • Employee Assistant Program, Birthday day off, Anniversary gifts, discounted gym membership and much more
  • Work for one of the most prestigious hotels in all of Sydney
  • Dry-cleaning on us: you won't need to worry about ironing and/or washing your uniform on your days off, we encourage you to embrace life instead

MGallery