Food & Beverage Manager

2 weeks ago

St Kilda, Australia Tommy Collins Group Full time

**About Us**:
Tommy Collins is a leading hospitality group known for delivering exceptional events and managing iconic venues. Our portfolio includes vibrant venues such as Post Office Club Hotel and Rumour Has It, alongside a reputation for creating unforgettable events. At Tommy Collins, we combine innovative culinary experiences with top-tier service, making every occasion remarkable.

**Role Overview**:
**Key Responsibilities**:

- Oversee all food and beverage operations at Post Office Club Hotel, ensuring exceptional service, quality, and compliance with health and safety standards.
- Lead, train, and motivate the front-of-house team, fostering a positive work culture and team spirit.
- Collaborate with chefs and suppliers to curate outstanding dining experiences tailored to the venue’s concept and clientele.
- Manage labor costs, food costs, and stock levels to optimise profitability while maintaining service excellence.
- Ensure venue presentation is impeccable, with a focus on cleanliness, organization, and ambiance.
- Handle guest inquiries, feedback, and complaints, ensuring a seamless and positive guest experience.
- Build strong relationships with suppliers and negotiate contracts to secure the best quality and value for the venue.
- Implement and refine operational policies to enhance efficiency, guest satisfaction, and overall performance.

**Skills and Qualifications**:

- 2+ years proven experience as a Food & Beverage Manager or in a similar hospitality management role.
- Strong understanding of food and beverage operations, including inventory control, staffing, budgeting, and health regulations.
- Leadership experience with the ability to train and inspire a team to deliver top-notch service.
- Excellent communication and interpersonal skills, with a guest-focused mindset.
- Ability to thrive in a fast-paced environment and manage multiple tasks effectively.
- Experience in event operations and knowledge of food safety regulations.
- Flexibility to work evenings, weekends, and public holidays as required.

**What We Offer**:

- Competitive salary package
- Opportunities for growth
- Work in a dynamic, creative hospitality environment
- Staff discounts across our venues and events

If you are a passionate leader who thrives in hospitality and is ready to bring your expertise to Post Office Club Hotel, we want to hear from you

**How to Apply**:
Be a part of a hospitality company where every day brings new opportunities to shine

**Job Types**: Full-time, Permanent

Pay: $70,000.00 - $75,000.00 per year

**Benefits**:

- Employee discount

Schedule:

- Afternoon shift
- Day shift
- Evening shift
- Morning shift
- Night shift
- Rotating roster

Work Location: In person

Expected Start Date: 18/11/2024

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