Restaurant Supervisor

Rewarding salary and a work life balance;
- Beachside location and a fun energetic work environment
- A real opportunity for growth; join an expanding company that believes in promotion from within

The Rococo Group is looking for an enthusiastic supervisor to work at our new venue in the beautiful beach side suburb of Mordialloc

A true love of the hospitality industry, energy and a sincere passion for achieving great results will be the cornerstones of the individuals who seeks out these opportunities.

**The Company**

Our aim when we launched Rococo back in 2005, and to this day, has always been to provide Melburnians with simple, honest, delicious Italian food. We are passionate about all things food and wine and believe in creating an experience for all our guests. We currently have 3 venues in Melbourne.

**Job role**
- The job role will focus on maintaining and developing our high level of customer service while following our current systems and procedures to a high standard.
- You will be responsible for managing shifts and leading an energetic team to deliver high quality service to guests.
- You will play an integral role in the success of Rococo.

**Who we are looking for**:

- Previous restaurant shift management or supervisor experience essential;
- Excellent people management skills are a must;
- We are looking for someone with initiative and drive;
- A professional and hands on approach with a willingness to learn and develop with our company;
If you are a hospitality gun who seeks absolute excellence and accuracy in all that you do, then we would love to hear from you.

Salary and remuneration package negotiable based upon experience.

**Job Types**: Full-time, Part-time, Permanent

Pay: $65,000.00 - $75,000.00 per year

**Benefits**:

- Employee discount
- Free drinks
- Free food

Schedule:

- Afternoon shift
- Day shift
- Evening shift
- Weekend availability

Supplementary Pay:

- Tips

Application Question(s):

- If not a citizen, what visa do you currently hold?

**Experience**:

- Restaurant Supervisor: 1 year (preferred)

Licence/Certification:

- RSA (preferred)

Work Authorisation:

- Australia (required)

**Location**:

- Point Cook, VIC 3030 (preferred)

Work Location: In person