Venue Supervisor
2 days ago
Venue Supervisor - Flour Bar, Moss Vale
Are you passionate about providing exceptional customer experiences and leading a team to success? Flour Bar is seeking a dedicated Venue Supervisor to join our growing business
About Us:
Flour Bar is an expanding establishment known for its quality products and excellent service. We're looking for senior staff to help maintain and grow our business.
**Job Description**:
As a Venue Supervisor at Flour Bar, you'll play a crucial role in ensuring smooth operations and maintaining our high standards of service and product quality.
Key Responsibilities:
- Oversee and manage day-to-day operations of the venue
- Supervise and lead staff, providing guidance and support
- Ensure exceptional customer service and address customer inquiries or concerns
- Maintain product quality and consistency
- Assist in staff scheduling and training
- Adhere to health and safety regulations
- Support the growth and development of the business
**Requirements**:
- Previous experience in a supervisory role in a restaurant or café setting (desirable, but not essential)
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Excellent customer service skills
- Flexibility to work mornings, days, and evenings as business needs require (mostly days)
What We Offer:
- Competitive salary
- Flexible working hours
- Opportunity for growth within a expanding business
- Supportive and dynamic work environment
If you're ready to take the next step in your hospitality career and help lead Flour Bar to new heights, we want to hear from you
To apply, please submit your resume and a brief cover letter explaining why you'd be a great fit for this role.
Flour Bar is an equal opportunity employer and values diversity in our workplace.
Pay: From $75,000.00 per year
**Benefits**:
- Employee discount
- Free drinks
- Free food
Work Authorisation:
- Australia (preferred)
Work Location: In person
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