Food and Beverage Supervisor

4 days ago

Brisbane, Australia Hyatt Regency Brisbane Full time

Summary

**Hyatt Regency Brisbane**

Hyatt Regency hotels and resorts are designed around the power of meaningful connections. The Hyatt Regency brand offers a one-stop experience that puts everything guests need, right at their fingertips, and provides space to work, engage and relax.

Located on Queen Street Mall, five-star Hyatt Regency Brisbane is a premium retreat in the heart of Brisbane’s Central Business District and premium shopping mall. The hotel features 292 well-appointed guestrooms with modern décor, two food and beverage experiences; Lennons Restaurant and Bar and Hibiscus Room, along with 100sqm of flexible meeting space at Executive Studios on lobby level and newly designed event venue within Hibiscus Room is an impressive 300sqm of unique space with natural light from the break out terrace. Other facilities include 24-hour fitness centre and the iconic outdoor 20-metre infinity pool ideal for unwinding after a day’s work, shopping or exploring Brisbane.

**About the Role**

We are searching for Brisbane’s best Food & Beverage Supervisor to help continue to bring to life our 2 F&B dining venues - Lennons Restaurant & Bar and Hibiscus Room, the city’s newest dining venue where we welcome guests to enjoy a sundrenched outdoor terrace overlooking the city skyline and our beautiful infinity pool.

Reporting to the Restaurants & Bar Manager, you will be responsible for the daily supervision of Lennon’s_ _Restaurant & Bar, In Room Dining, our private boardrooms along with Hibiscus Room. You will work with the Restaurants & Bar Manager to guide the Food & Beverage operations as successful and independent profit centers whilst ensuring maximum guests satisfaction and adhering to Hyatt International standards.

**Main Responsibilities**
- Supervision of F&B Outlets including In Room Dining and our Studio Boardrooms
- Proactiveness to move between our F&B Outlets as business requires
- Training and development of all team members
- Monitoring to payroll costs on each shift
- Ensuring shift and daily checklists are completed in an accurate and timely manner
- Shift cashiering
- Ensuring our guests receive the level of service and excellence that Hyatt is renowned for
- Hands on role, working closely with the F&B team to constantly drive improvement
- Ordering and stock control

**Requirements**:

- Proven experience in a similar role
- Previous experience using Micros is highly regarded
- Current RSA
- Currently RMLV is advantageous
- Shifts will mainly take place for breakfast service however, flexibility around working across all shifts including nights, weekends & public holidays is required
- Exceptional written and verbal communication skills

A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces.

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