Production - Butcher (Unqualified) - Casual

5 days ago


Edinburgh North, Australia Barossa Fine Foods Full time

We are seeking people to join the team at Barossa Fine Foods across our Smallgoods, Fresh meat and seafood processing operations. This role is primarily located in our Fresh Meat Department.

The successful applicants must possess the following attributes:

- To have a minimum year 10 high school education
- Previous smallgoods manufacturing and/or food manufacturing experience.
- Must be effective in written/verbal communications.
- Be able to work under pressure and to a deadline
- Ideally, to have computing skills in basic Office type software plus an ability to comprehend data presented electronically.
- Ability to be able to change and adapt to customer and business needs
- To have experience in servicing and liaising with internal and/or external customer

All positions are manually tasked and require a good comprehension of safety understanding and the ability to follow written and verbal instruction.

Willing to learn and train in food manufacturing industry for career advancement and development.

Production and Food Manufacturing experience skills an advantage

**Why us?**

Knoll Consultants & Investments Pty Ltd are one of South Australia's largest food manufacturers and retailer employing around 320 people across 17 sites, comprising brands such as Barossa Fine Foods, Shultz Bacon, Angelakis Brothers, Standom Smallgoods and The Cheesemonger.

Our heritage is expertise in smallgoods, and we have taken great pride in our skills, techniques and our brands from the very beginning. We continue to be one of Australia's most awarded smallgoods maker.

**What we offer?**
- On the job training/support
- Above Award hourly rate with overtime opportunities available
- Opportunity to learn new skills and build on existing skills in food manufacturing industry.
- Immediate start available
- 15% employee discount on all products at all of our locations

**Please note that only shortlisted applicants will be contacted.


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