Bar Manager

5 days ago

Sydney, Australia JRM Hospitality Full time

**The Role**
- Be a hands-on Bar Manager, leading a team and driving an exceptional customer experience.
- Curate cocktail lists and collaborate with sommeliers to create a dynamic beverage program.
- Focus on the day-to-day operations of the bar, including staff training, development, and assistance in venue runnings.
- Directly support the Director of Food & Beverage and collaborate with the management team.
- Ensure consistent high-level customer service aligned with brand standards.
- Demonstrate confident knowledge in wines, spirits, and cocktails, contributing to the development of the beverage offering.
- Manage operations within budgetary requirements.
- Participate in weekly management meetings, sharing insights, issues, and observations, and actively contribute to agenda points.

**The Venue**
- Iconic inner CBD location
- Hatted Restaurant with stand alone destination bar.
- City elites, destination diners & hotel guest clientele.
- Australia's largest hotel group offering massive career growth potential.

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