
Food and Beverage Manager
1 day ago
Bannisters Port Stephens is on the lookout for a passionate and experienced Food and Beverage Manager to lead our renowned venues, including _Rick Stein at Bannisters_, _Julios_, _Cheeky Dog Bar_. This is a fantastic opportunity for a hands-on manager ready for a new challenge, with the added bonus of a relaxed coastal lifestyle.
**About the Role**
As the Food and Beverage Manager, you’ll oversee all food and beverage operations, ensuring the highest standards of service and guest satisfaction. This role requires an energetic leader who can develop a strong team culture, deliver seamless service, and create memorable guest experiences.
**Responsibilities**
- **Lead and Manage Operations**: Oversee daily operations across all food and beverage outlets, ensuring quality, efficiency, and an outstanding guest experience.
- **Team Leadership**: Build, train, and motivate a team of dedicated hospitality professionals, maintaining high morale and fostering a positive work environment.
- **Guest Relations**: Focus on guest satisfaction, handle feedback with care, and address any issues promptly to uphold service standards.
- **Financial Oversight**: Manage budgets, control costs, and monitor inventory, meeting financial targets while ensuring quality.
- **Compliance**: Ensure strict adherence to all health, safety, and sanitation standards, and maintain compliance with RSA and regulatory requirements.
**Who We're Looking For**
We’re seeking a dynamic leader with a minimum of 3 years’ experience in a food and beverage management role. You’ll bring a hands-on approach, excellent communication skills, and a talent for building strong teams. Experience with Deputy, Kounta, SevenRooms, and Lightyear is advantageous but not essential.
**Why Join Bannisters?**
- **Coastal Lifestyle**: Embrace the opportunity to work in a beautiful location, just a short distance from Newcastle and Sydney.
- **Career Progression**: Take advantage of career development and growth opportunities within a respected hospitality brand.
- **Employee Benefits**: Enjoy discounts on accommodation, food, and beverages, plus complimentary staff meals.
Pay: $75,000.00 - $85,000.00 per year
Schedule:
- 8 hour shift
Work Location: In person
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