Sommelier

1 week ago

Sydney, Australia The Sanderson Full time

We are seeking a passionate Sommelier to join our team and elevate our guests' dining experiences

**The Sanderson**

At The Sanderson, we believe dining should be an unforgettable adventure. We pride ourselves on offering not only the finest cuts of meat but also an ambiance that exudes energy, excitement, and warmth. From our mouth-watering menu to our impeccable service, we're dedicated to providing our guests with an unparalleled culinary journey and a lasting memory of a truly decadent experience.

**Key Responsibilities**:

- Unleash your creativity in curating the wine list, showcasing a selection of over 200 wines.
- Contribute to the development and training of both The Sanderson and Eau-de-Vie employees.
- Manage wine inventory effectively, including placing orders with suppliers, conducting regular stocktakes, and maintaining optimal stock levels to meet demand.
- Maintain meticulous stock control procedures.
- Report directly to The Restaurant Manager.
- Ensure impeccable wine service execution.
- Possess in-depth knowledge of the food menu to provide expert suggestions and recommendations to guests.
- Uphold the highest standards of cleanliness and maintenance within the venues. Assist fellow team members as needed, including full service and the management of food and beverages.

**What You'll Bring**:

- A burning passion for the wine industry.
- Extensive knowledge of wine, both Australian and global.
- Exceptional adaptability and the ability to thrive in high-pressure service environments.
- Meticulous attention to detail.
- A strong drive to deliver exceptional customer experiences.
- Self-motivation.
- A commitment to presenting yourself professionally.
- WSET certification.
- Current New South Wales RSA certificate.

**Culture & Benefits**:

- Work alongside one of Australia's most experienced operators who understands the importance of work-life balance.
- Embrace a workplace where you can be yourself, share your ideas, support your personal growth and well-being, and be a valued member of a passionate team.
- Participate in excellent, on and off-the-job training through Ananas and the group's paid training offerings.
- Enjoy staff discounts across The Speakeasy Group venues: Pearl Diver (Melbourne), Nick & Nora's (Melbourne and Sydney), Eau-de-Vie (Melbourne and Sydney), The Sanderson (Sydney), and Mjølner (Melbourne and Sydney).
- Collaborate with a team dedicated to delivering high-quality experiences.

**Job Types**: Full-time, Part-time, Casual

**Benefits**:

- Employee discount
- Employee mentoring program
- Professional development assistance
- Referral program

Schedule:

- Afternoon shift
- Evening shift
- Night shift
- Weekend availability

**Experience**:

- Sommelier: 3 years (preferred)

Licence/Certification:

- RSA (preferred)

Work Authorisation:

- Australia (preferred)

Work Location: In person

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