Baker

2 days ago

Marrickville, Australia Tuga Pastries Australia Pty Ltd Full time

**About Us**

For over 35 years, Tuga Pastries has been baking joy into every bite. As a second-generation family bakery, we’re famous for our flaky pastries, artisan breads, and -of course - our iconic Portuguese Tarts loved across Sydney.

We’re expanding our Marrickville production facility and looking for a passionate Baker to join our growing team. If you take pride in your craft, love working with quality ingredients, and enjoy being part of a friendly, down-to-earth crew - you’ll fit right in.

**What You’ll Be Doing**

As a Baker, you’ll play a key role in daily production, mentoring junior bakers, and maintaining the high standards Tuga is known for.
- Hands-on bread baking and dough production
- Working across a variety of breads - including sourdough and artisan styles
- Managing medium-volume production with precision and consistency
- Assisting with recipe development and process improvement
- Working collaboratively with the team to meet daily targets
- Excellent understanding of baking techniques and industry best practices
- Exceptional attention to detail and a commitment to food safety and hygiene standards
- Above all - a true passion for baking and pride in creating products people love

**What We’re Looking For**
- Minimum 1-2 years’ experience in commercial bread baking
- Strong knowledge of baking techniques and production processes
- Experience in sourdough and artisan baking
- Food Safety Certification (preferred but not essential)
- Great communication, leadership, and teamwork skills
- A true passion for baking and commitment to quality
- Weekend availability is essential
- Australian work rights required

**Why You’ll Love Working With Us**

At Tuga Pastries, we value our people as much as our pastries. You can expect:

- A competitive salary and benefits package
- A supportive, family-style team culture
- Real career progression and professional development opportunities
- A focus on work-life balance and wellbeing
- Access to on-site training and learning resources

If you’re an experienced baker who thrives in a fast-paced, positive environment -we’d love to hear from you.

**Job Types**: Full-time, Permanent

Pay: From $80,000.00 per year

**Experience**:

- Baking: 2 years (preferred)

Work Authorisation:

- Australia (required)

Work Location: In person

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