Hotel Bar Supervisor
11 hours ago
At the Hotel Grand Chancellor Adelaide, we have an exciting opportunity for an energetic, reliable, self-motivated and welcoming individual who is passionate about hotel bar operations.
Reporting to the Food and Beverage Manager, the Bar Supervisor will be responsible for coordinating, leading, and inspiring the food and beverage team to ensure a consistent high standard of service. The Bar Supervisor will take a hands-on approach and is someone who is confident in their bartending skills, able to think on their feet and knows their products well.
**What we are looking for**:
- Extensive knowledge in classic drinks, cocktails and wines,
- Able to create new beverages,
- Provide an outstanding guest service and ability to determine beverage preferences, make recommendations, and accurately take orders,
- Plan drink menus and marketing new beverages and specials,
- Able to mix ingredients, garnish glasses, and serve beverages,
- Experience in inventory and ordering supplies,
- Adhere to all food safety and quality regulations,
- Handle all types of transactions, to ensure charges are accurate and complete reconciliations,
- Maintain a clean work and dining area by removing rubbish, clean tables, wash glasses, utensils etc
- And more
**You are**:
- Skilled and experienced in bar operations,
- Knowledgeable and confident in your bar tending skills,
- Looking for a position that allows you to show off your skills,
- Passionate about providing a memorable guest experience and
- Wanting to progress your hotel management career
**Bartender Minimum Requirements**:
- Able to work over a 7-day roster including weekends and public holidays primarily between 3:00pm and 11:00pm,
- Must have RSA & RP,
- Availability to work nights, weekends, and holidays,
In return we are offering security in a fulltime permanent position, with a variety in responsibilities as well as other great perks to the right person.
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