Sommelier - Hunter St. Hospitality

1 week ago

Sydney, Australia Hunter St. Hospitality Full time

25% Food & Beverage Discount l Weekly Payroll l Formal Qualifications
- Access to Courses & Upskilling Programs via a Learning Management System
- Fitness First Membership Discounts l Paid Community Service Leave

Hunter St. Hospitality is thrilled to announce the opening of our exciting new premium restaurant in The Rocks, and we’re looking for passionate individuals to join us on this culinary journey.

At Hunter St. Hospitality, we pride ourselves on creating an environment where your career can flourish across a variety of renowned restaurants and bars.

We believe that success starts with care and commitment: to our people, to our customers, and to the suppliers who help us deliver the finest produce. Our team is united by a shared ambition — to be the best in the business, delivering excellence every day.

For those who are dedicated to growth, we offer a range of benefits including paid community service leave, discounted food and beverage, cross-training programs, and opportunities to earn formal qualifications. Join us to build something extraordinary.

**What We Offer**
- **Career Development**: Receive mentorship and training from some of the best in the industry to elevate your career.
- **Career Progression**: We offer ample opportunities for advancement within a high-profile hospitality group.
- **Employee Perks**: Enjoy food and beverage discounts, gym access, and private health insurance discounts.
- **Supportive Environment**: We prioritize your well-being with an Employee Assistance Program and ongoing professional development.

**What We’re Looking For**

An experienced Sommelier to work closely with a team of wine experts to enhance our guest’s dining experiences through beverage service.

The role involves engaging with guests, offering high quality recommendations, and showcasing an extensive knowledge of wines.

**What we are looking for**:

- **Experience**: Previous experience as a sommelier in a premium dining environment
- **Knowledge**: Extensive understanding of international wines, spirits and beers.
- **Certification**: WSET Level 2 or CMS certification is preferred.
- **Passion**: A strong passion for food, wine, and service, with a drive to elevate the dining experience.
- **Dedication**: Ongoing commitment to person and professional growth in wine expertise.
- **Strong team player**: Works effectively with restaurant staff to deliver seamless and high-quality wine service, contributing to a cohesive and outstanding dining experience.

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