Cellar Door- Assistant Manager

1 week ago

Barossa Valley, Australia Pindarie Full time

Published
- 15 February 2025
- Location
- 946 Rosedale Road, Gomersal, Barossa Valley, Australia
- Category
- Manager
- Job Type
- Full-time
- Closing Date
- 25th February 2025
- Annual Salary
- $65-$75K

**Description**:
Pindarie is a multiple Tourism award winning cellar door located on the Western Ridge in the iconic Barossa Valley. We are seeking an Assistant Manager to join a great team of people in a growing and changing business with new exciting developments coming on. The person we seek will be strong in wine, food and tourism. Will have a good knowledge of State tourism, hospitality, digital operating systems and a high-level of customer service. Experience in leadership and able to supervise a team of people is important.

Tertiary education in some form of wine, food and hospitality will be advantageous and the applicant needs to demonstrate the following:

- The ability to evaluate and describe wine styles, varieties and characteristics
- Ideally have experience in wine sales.
- Experience in supervising a team.
- Experience in hospitality and an interest in regional food (even better if you have had previous experience as a chef and would like to step out of the kitchen)
- Motivation, innovation, efficiency, and the skills to deliver high level customer service.
- Strong computer skills and knowledge of POS, Online booking systems and Office 365.
- Hold a Current RSA.

Reporting to the Cellar Door Manager
- wine Food and Tourism, Key Duties involve:

- Full-time position (flexible) with a minimum of 2 weekends in a rostered month.
- Supervision of daily staff and assisting CD Manager in developing new events and experiences.
- Continually improve and work upon the wine tasting experience for the customer.
- Develop ideas and work with cooks for seasonal menu items as we grow the food sector.
- Maintain and manage ordering of all food supplies.
- Assistance with functions, events and interstate trade shows.

Applicants close Tuesday 25th February, with a view to commence mid-March

Two References essential.

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