Cellar Hands

Award winning Winery
- McLaren Vale Region
- Dynamic and multi skilled team
- Above Award Wages and Wine Allowance

Established in 1912, d'Arenberg is one of the most significant wineries in the McLaren Vale region. Famous for an eclectic portfolio of oddly named wines and a bold red stripe that adorns each bottle, our range is considerable and can be found in over 80 countries world-wide. We are also home to the highly acclaimed d’Arenberg Cube with 360-degree views overlooking d'Arenberg's vineyards.
- Must be proactive, great team player and able to work with mínimal supervision.
- Solid cellar and barrel-work skills are critical as well as attention to detail and good time management.
- Role involves the usual vintage cellar work in an unusual winery - be ready to think outside of the box.
- During the vintage period, the winery will operate up to 12hr shifts over a 6-day period, as required. You will join
- Previous experience in weighbridge operations, barrel work, warehouse operations are highly advantageous,
- Understanding of small batch winemaking practices on a large scale would be highly advantageous (approx.

3,000 tonnes) - every batch is basket pressed and foot-trodden.

South Australian High-Risk Work (Forklift) Licence is a prerequisite of employment. We have a number of roles for which previous forklift experience will be looked upon favorably.

Accommodation and transport are for vintage staff to arrange, however we will assist as much as possible.

Applicants must have Australian citizenship/residency or a valid Australian work permit. No visa sponsorship is available for this position.

Only shortlisted applicants will be contacted directly.