Bistro Manager

1 week ago

East Hills, Australia East hills hotel Full time

East Hills Hotel is part of Don Hodge Group who own and operate six pubs across Sydney and regional NSW and have commenced building the seventh, our first greenfield site, also in Sydney's southwest.

Working full time, this role requires a presence during peak service periods including weekends & nights. Reporting to the General Manager & working with the dynamic kitchen crew, we require a motivated and strong personality to lead a vibrant and talented team. This multi-faceted position is comprised of a traditional Front of House managerial position and Functions Coordinating - we are looking for someone who will make this position their own.

The duties include;
- Ensure customers are being looked after during service
- Monitor the presentation of all staff & venue
- Rostering and communicating to all staff within the FOH team.
- Supervise and coordinate the front of house team ensuring a positive customer experience
- Liaise with function bookings
- Organise & host events
- Operational hands-on running of events (on the floor)

Your key attributes will be;
- Have a passion for the industry and committed to a successful career in Hospitality
- Portray a friendly, enthusiastic & positive attitude at all times
- Possess exceptional customer service and leadership skills

Essential requirements;
- Proven experience in a similar role
- Minimum 1 years’ experience in hosting functions
- Must be flexible and prepared to work weekends and evenings
- Full working rights in Australia - no restrictions on hours.

We are looking for a person who can direct and inspire their team and add value and expertise across the restaurant. If that is you, we want to hear from you right away.

Please note: only successful applicants will be contacted.

**Salary**: From $62,500.00 per year

Schedule:

- Shift work

Supplementary Pay:

- Signing bonus

Licence/Certification:

- RSA (required)

Work Authorisation:

- Australia (preferred)

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