Baker

2 weeks ago

Hoppers Crossing, Australia Healthlinx.com Pty Ltd Full time

**About Us**

Edwards Sourdough and Authentic Village Baker is a Victorian family owned business that has consistently produced the highest quality breads for over a decade. Our mission is to provide breads that are not only rich and flavoursome but also breads that are genuinely healthy. Combining ancient techniques of bread-making with modern technology. We deliver bread products enriched with proven techniques from the past and the health benefits of the present.

**About You**

You will be responsible for making highest quality sourdough bread and pastry products from daily production orders in accordance with recipes.

**As Baker** you will ideally have a minimum of one to three years experience working with dough and pastry techniques - mixing, moulding, shaping and or oven work.

**As Baker** you are qualified and will have been trained in accordance with HACCP guidelines for clean, hygienic and safe baking and use of machinery.

Alternatively you are an **Apprentice Baker or Bakers Assistant**wanting to complete qualification or seeking an on the job mentoring and training program.
- You possess good numeracy, positive attitude, ability to be a team player as well as be able to perform repetitive tasks quickly.
- Skills and experience in other areas of baking highly regarded.

**Benefits**:

- Get an opportunity to work with a warm, supportive team
- Learning & development opportunities to constantly improve your skills
- Flexibility in shifts - morning and midday timings,

**Job Types**: Full-time, Permanent, Apprenticeship

**Job Types**: Full-time, Permanent, Apprenticeship

Pay: $65,000.00 - $76,600.00 per year

**Benefits**:

- Employee mentoring program
- Visa sponsorship

Schedule:

- 8 hour shift
- Afternoon shift
- Day shift
- Morning shift

Supplementary Pay:

- Overtime pay

**Experience**:

- Baking: 1 year (required)

**Language**:

- English (required)

Licence/Certification:

- Driver Licence (preferred)
- Certificate III in Baking or Patisserie (required)

Work Authorisation:

- Australia (required)

Work Location: In person

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