
Hospitality Manager
1 week ago
Paid School holidays off
- Primarily Monday to Friday roster
- Flexible schedule during the quieter months
**_Redefining the notion of 'institutional' dining, Chartwells brings the vibrant experience of High Street food to the world of education. Our commitment goes beyond food; we provide tailored solutions with a primary emphasis on enhancing the value of hospitality services within educational settings. _**
**The Person**
- Experience in food and beverage management
- Ability to work under pressure while maintaining a positive outlook and professional manner
- Experience in workplace health and safety issues
- Strong communication with client, staff and customers
- Holds a current WWCC and Police Check or ability to obtain one
- Intermediate computer/Microsoft office skills
- Has a current RSA with the knowledge of managing a liquor licence
**Key Duties**
- Responsible for stock control, budgets, staff mentoring and training both front and back of house
- Plan and organise events
- Manage labour and food costs
- Lead and manage staff members
- Maintain client and customer satisfaction
- Perform administrative duties
**The Benefits**
- Easy access to 100+ retail discounts
- Opportunity to learn new skills and move to different internal roles
- Access to a wide variety of training & development
- Work life balance, most school holidays off
- Work largely within school hours and spend time where it counts - with family
- Clear career paths and support to achieve your goals
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