Menu Monitor

1 week ago

Ballarat, Australia Grampians Health Horsham and Dimboola Full time

Location: Ballarat Central, VIC, AU, 3350

**$27.75 to $32.69 per hour**

**Casual Opportunities**

**About the role**

Are you passionate about delivering high-quality support services in a healthcare setting? Grampians Health Ballarat is seeking a dedicated Menu Monitor to join our Meal Support Services (MSS) team. In this rewarding role, you’ll play a crucial part in ensuring patients and their families have a positive mealtime experience while working across both Acute and Sub-Acute sites.

**Key Responsibilities**

Coordinate patients’ meal ordering, ensuring diet codes are assigned and orders are accurate
. Assist and educate patients in using the CBORD meal ordering app and manage meal orders
. Work collaboratively with the Dietetic and Catering teams to support excellence in meal support services
. Liaise with staff to ensure a smooth transition of care for patients
. Participate in a variety of tasks, including menu monitoring onwards, diet kitchen responsibilities, and working as a trolley runner
. Contribute to quality improvement initiatives and ensure continuity of care for patients through effective communication and teamwork

**Skills & Experience**

Exceptional communication skills, with the ability to engage effectively with staff, patients, and family members
. Knowledge of or experience in special dietary requirements, including therapeutic diets, texture modification, and food allergen awareness, or a willingness to develop these skills
. Demonstrated empathy and a client-centered approach to care
. Proven ability to work independently while recognizing when to seek guidance or assistance
. Flexibility to adapt and prioritize tasks in a dynamic and fast-paced environment
. Accredited certificate in Basic Food Handling (HLTFSE001)
. Previous experience in a health or hospitality setting is advantageous but not essential
- This role requires weekend availability on a rotating basis._

**Interested?**

if you wish to discuss the role prior to applying, contact **Emma Cameron, Deputy Manager, Dietetics Meal Support Services** on **0437 714 102**for a confidential discussion.

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