Venue Manager

**About The Hamptons Bakery**

The Hamptons Bakery is a relaxed, comfortable home away from home bayside cafe and bakery, offering house baked breads, pastries and a full a la carte menu for its 80+ seated guests.

Part of Legacy Hospitality Group, The Hamptons Bakery evokes a casual, beachside vibe that is distinctively Bayside. This unsuspecting oasis offers a lovely space to escape to for breakfast or lunch. At The Hamptons Bakery our approach toward hospitality is simple - Great Food, Great Coffee and Great Service. Simple things done well

**About Legacy Hospitality Group**

Good people, good food, good times. We’re a team of hospitality legends bringing together our expertise, passion, and energy to create hospitality experiences to remember. We are renowned for curating bespoke events and are home to Melbourne’s finest cafes, bars, restaurants, and pubs including House of Lulu White, The Hamptons Bakery, Rumour Has It, The Post Office Club Hotel, Tommy Collins, The Firehouse, The Villager and Lady Bird Cakes.

**The Opportunity**

We are looking for a full-time Venue Manager to join our team. Reporting to the Managing Directors, the Venue Manager is responsible for maintaining the consistency, integrity and quality of all food and beverage served in the venue at all times. In addition, you will oversee the financial and daily operations of the venue and provide leadership and guidance for the entire venue team, whilst ensuring all relevant costs are managed within the established budget. You will be responsible for stock control, credit & repairs, ordering, financials, staff training and recruitment, rostering, and venue opening and closing procedures including cashing up.

The Hamptons Bakery is not just a regular bakery It is a busy café that sells 60+ kg of coffee per week. We are looking for someone who is creative and has a desire to ‘think outside the box’ to maximise sales and minimise costs. This is not just an office job, working on the floor and in service is a big part of the job - leading by example Hospitality must be at the forefront of your mind

**About You**

Experience is essential so you will have at least 2 years experience as a Venue Manager and be committed to delivering exceptional service. In addition you will have:

- A real passion for hospitality
- The ability to lead, train and develop a team
- Self-motivation and proactivity
- Rostering experience
- Current RSA
- Strong communications skills, both written and verbal, along with good administration skills
- Strong attention to detail with the ability to multi-task and the ability to make decisions, in line with company policies & procedures
- Exceptional organisational and time management skills
- Ability to build and maintain effective relationships and acknowledge the importance of networks and how to maintain them

**Working With Us**

Our legends have fun, and we take pride in seeing everyone grow and develop. When you work for us, we’ll make you a legend too. We’re a strong and supportive team offering ongoing training, development and discounts at our venues. That’s why our people stay with us

**Interested?**

**Salary**: $70,000.00 - $80,000.00 per year

**Benefits**:

- Employee discount

Schedule:

- Afternoon shift
- Day shift
- Monday to Friday
- Morning shift
- Night shift
- Public holidays
- Weekend availability

Ability to commute/relocate:

- HAMPTON, VIC 3188: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Venue Management: 2 years (required)
- Hospitality: 2 years (preferred)

Licence/Certification:

- RSA (preferred)

Work Authorisation:

- Australia (preferred)

Work Location: One location