Cdp - Rovollo Restaurant and Wine Room - Martin Place

4 days ago

Sydney, Australia Rovollo pty Ltd Full time

**About Us - Rovollo Restaurant and Wine Room**

Rovollo has now opened in the historic MLC building of Martin Place. We are a boutique & moody Italian venue with 70 seats. We are an opulent yet casual restaurant and wine bar, with a high end menu, 250 wines and a great cocktail list from an award winning bar manager. However, service is friendly and warm.

We have just opened and are almost fully booked daily, and now we are looking for a prep chef, focusing on Pasta Prep to help us get ready for service.

**About the Role**

We are looking for either a casual, or full time CDP (pending shift flexibility) to join our popular venue.

**What You’ll Be Doing**
- Preparing and cooking dishes to the highest standard using premium, seasonal ingredients
- Working service and delivering consistent product
- Helping establish kitchen systems, organisation, and prep routines
- Upholding exceptional food safety and hygiene practices
- Supporting and mentoring junior kitchen staff
- Collaborating closely with front-of-house during service to ensure smooth, memorable guest experiences
- Pasta preparation if possible

**What We’re Looking For**
- **Minimum 1 year experience** as a Chef de Partie in a quality-driven kitchen
- Mainly for Grill section, and a bit of pasta and pans prep overlook.
- A passion for Italian food and modern presentation techniques
- Strong organisational skills, with a cool head under pressure—especially during a restaurant launch
- Ability to thrive in a collaborative, fast-paced environment
- A team player with excellent communication skills
- Culinary qualifications or formal training (highly regarded)

**Job Types**: Full-time, Part-time, Casual

Pay: $30.00 - $36.00 per hour

**Experience**:

- Kitchen: 4 years (required)
- Pasta Making: 1 year (preferred)

Work Authorisation:

- Australia (required)

Work Location: In person

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