Catering Production Manager

3 weeks ago


Melbourne Airport, Australia dnata catering Full time
About the Role

We are seeking a highly skilled and experienced Catering Production Manager to join our team at dnata catering. As a key member of our operations team, you will be responsible for leading a large workforce to deliver high-quality food products to our global customers.

Key Responsibilities
  • Monitor and maintain high standards of production, focusing on labour hours, wastage, and flight schedules.
  • Lead a team of up to 300 Catering Attendants, providing direction, support, and coaching for high performance.
  • Collaborate with internal stakeholders to coordinate activities involved in delivering our product.
  • Diagnose and implement improvements in processes, ensuring compliance with health and safety, food safety, and security requirements.
  • Provide leadership and guidance to a diverse team, promoting a culture of excellence and continuous improvement.
Requirements
  • Previous experience in leading a large team is essential.
  • Demonstrated success in working within an operations environment.
  • Experience in working in a Food Hygiene/Health & Safety/High Security environment is preferred.
  • Previous experience in managing more than 30 frontline staff.
  • Excellent leadership skills and experience in managing a diverse group of employees.
  • A strong commitment to food safety and compliance.
  • Strong verbal and written communication skills.
  • Previous experience in a commercial kitchen environment is preferred but not essential.
What We Offer
  • Competitive salary.
  • Free parking available, staff meals, and uniforms provided.
  • Career development and progression, coupled with national relocation opportunities.
  • 5 weeks annual leave.
  • Discounts at hundreds of retailers, discounted health insurance, and wellbeing resources.
About Us

dnata catering is Australia's largest and most admired inflight catering and retail partner. We specialize in inflight catering and retail, food manufacturing, and airport lounge management, delivering extensive service capabilities to our customers.

As part of the Emirates Group, we operate 16 facilities across 10 cities and employ over 4,000 people who help us produce over 64 million meals and service more than 250,000 flights each year.



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