Culinary Operations Manager

1 month ago


Parramatta Park, Queensland, Australia Next Gen Talent Full time
Job Description

At Next Gen Talent, we are seeking a skilled Culinary Operations Manager to lead our kitchen team. Key Responsibilities:

• Manage kitchen operations to ensure consistency and excellence in food service.
• Plan menus, estimate food and labor costs, and order supplies for daily operations.
• Monitor food quality at all stages of preparation and presentation.

The ideal candidate will have a strong background in hospitality and a passion for delivering exceptional culinary experiences.

About Us
We are a vibrant and welcoming establishment known for our commitment to quality food and exceptional service. We pride ourselves on using fresh, locally sourced ingredients to craft delicious dishes.

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