Food Operations Manager
2 days ago
About Us
At Wyndham Destinations, our mission is simple: to put the world on vacation. Our Vacation Ownership business line includes Club Wyndham, WorldMark by Wyndham, Margaritaville Vacation Club, Accor Vacation Club and the brand new Sports Illustrated Resorts. With over 19,000 associates, we put the world on vacation at more than 270 vacation club resort locations across the globe.
Job Summary
We are seeking a skilled Food Operations Manager to join our team in this exciting role As a key member of our culinary team, you will be responsible for preparing, producing, and presenting all foods according to standard recipes. Your primary focus will be on providing superior customer service to restaurant patrons while ensuring food safety and hygiene standards are met.
About You
- You have a passion for delivering exceptional customer experiences and thrive in a fast-paced environment.
- You possess strong leadership skills and can effectively manage kitchen operations, ensuring seamless execution of menus and recipes.
- You are committed to maintaining high standards of food safety and hygiene, with a keen eye for detail and a proactive approach to quality control.
- You have excellent communication skills and can work effectively with chefs, kitchen staff, and other stakeholders to drive results.
- You hold relevant qualifications in hospitality or a related field, with experience in a similar role preferred.
Your Benefits
- A competitive salary of $60,000 per year.
- Professional development opportunities to help you grow your career.
- A discount on hotel stays across Australia, Fiji, New Zealand, and other destinations.
- Subsidized private health cover.
About Our Culture
Hospitality is at the heart of everything we do at Wyndham Destinations. We strive to deliver exceptional experiences that exceed our guests' expectations. Join our global team and build a career where memories start with you.
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