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Kitchen Team Lead

3 weeks ago

Ipswich, South Dakota, Australia beBeeLeader Full time $60,000 - $80,000

At our kitchen, we believe in authentic flavors and the power of food to bring people together.

Job Overview

The Head Cook is a senior leadership position responsible for guiding the training and growth of the entire kitchen team.

Key responsibilities include providing support to the Restaurant Manager in overseeing key performance metrics such as cost control, labor management, and operating efficiency.

As a leader, you will be responsible for advancing your leadership abilities and setting an example for other team members.

You will have opportunities for professional development and growth within the company.

Candidate Requirements
  • Experience in a kitchen/cooking role within a fast-paced hospitality environment.
  • Leadership experience with the ability to develop and motivate a team.
  • Ability to understand, interpret, and explain key kitchen financial performance indicators.
  • Certificate in commercial cookery or equivalent experience.
  • Familiarity with food safety protocols.