Culinary Specialist
2 days ago
We are seeking a skilled and experienced Cook to join our team at Tarte Bakery & Cafe. As a key member of our kitchen team, you will be responsible for preparing and cooking high-quality dishes to meet the needs of our customers.
Key Responsibilities:
- Prepare and cook breakfast, brunch, and lunch dishes according to established recipes and standards.
- Ensure consistent portion control and food presentation.
- Follow all food safety and hygiene standards to maintain a clean and safe kitchen environment.
- Assist in food prep and mise en place for daily service.
- Maintain a clean and organized workstation throughout your shift.
- Assist in monitoring stock levels and communicating any supply needs to the kitchen team.
- Help with basic kitchen tasks such as cleaning, washing dishes, and organizing kitchen equipment as needed.
- Work with the team to ensure smooth and efficient service during busy periods.
Requirements:
- Relevant tertiary qualifications.
- At least 2 years relevant experience.
- Proven experience as a cook in a fast-paced, high-quality cafe or restaurant setting.
- Strong knowledge of food safety and hygiene standards.
- Ability to work well under pressure and handle a high-volume environment.
- Excellent organizational and time management skills.
- Creative flair and a passion for high-quality food presentation.
- Ability to work collaboratively in a team environment.
- Flexibility to work weekends, public holidays, and occasional early mornings or evenings.
Remuneration:
$70,000 - $75,000 annually + superannuation.
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