Senior Culinary Operations Manager

20 hours ago


Chirnside Park, Victoria, Australia The Sporting Globe Full time

Restaurant Management Opportunity in Melbourne

We are a leading sports bar and grill chain across Australia, seeking an experienced Cook or Chef to manage our kitchen operations in Chirnside Park.

About the Role:

We offer a casual or part-time opportunity for the right candidate to join our winning team. As a key member of our kitchen staff, you will be responsible for ensuring all meals are cooked to perfection according to our recipe & plating guides, served on time, and of the highest quality.

Your Responsibilities Will Include:

  • Manage kitchen operations alongside the head chef, including staff allocation and general kitchen management.
  • Maintain a safe and hygienic kitchen environment, adhering to food preparation and cleanliness guidelines.
  • Showcase your culinary skills across all kitchen stations, ensuring attention to detail and adherence to standards.
  • Keep the kitchen and stock holding areas clean and organised while prioritizing occupational health and safety and food hygiene.

What You'll Get:

A competitive salary of around $60,000 per year, plus superannuation and other benefits.

Requirements:

  • Demonstrated experience in a hotel, restaurant, or pub environment.
  • A passion for providing exceptional quality food and ensuring guest satisfaction.
  • Commitment to upholding brand standards, OH&S, and food hygiene procedures.
  • An energetic attitude, team player approach, and strong work ethic.
  • Availability across a variety of shifts on a rotating 7-day roster, with flexibility for school timetables or second jobs.

About Us:

The Sporting Globe is a rapidly expanding business with ample opportunities for career progression. We pride ourselves on excellent staff retention, thanks to our fantastic work conditions, comprehensive training, competitive remuneration, and abundant career progression opportunities.



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