Executive Chef
3 weeks ago
About the Role
VMCH is seeking a highly skilled and experienced Chef to join our team in the aged care sector. As a Chef Manager, you will be responsible for managing a team, menu planning, and preparing daily meals that are fresh, well-presented, and appetizing.
About You
To be successful in this role, you will need to hold relevant certifications, such as a Certificate IV in Hospitality (Commercial Cookery) or higher, and have a comprehensive understanding of Food Safety Laws and Occupational Health and Safety in a kitchen environment.
You will also need to have demonstrated experience in all facets of food preparation, including managing a team, menu planning, and preparation of daily meals. Additionally, you will need to have:
- Experience working in a food services environment and in the supervision of staff
- Interpersonal skills, including the ability to communicate effectively and compassionately with residents, families, employees, and volunteers
- Commitment to work as part of a team and without supervision
- Ability to be self-motivated and to promote a positive lifestyle environment
- Well-developed prioritisation and organisational skills with the ability to meet deadlines
- Demonstrated ability to operate with discretion and to maintain complete confidentiality
While aged care or disability service experience would be great, what's more important is that you want to help make a difference to our customers and prospective customers' lives.
Why VMCH?
VMCH offers a positive and supportive workplace culture, excellent salary packaging benefits, a competitive salary, paid parental leave, ongoing professional development, and an Employee Assistance Program.
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