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Leading Culinary Professional

3 weeks ago


Sydney, New South Wales, Australia beBeeCulinary Full time $86,014 - $94,311
Job Title:

We are seeking a highly skilled and motivated Culinary Professional to join our dynamic Kitchen Team at The Star Sydney.

This is an exceptional opportunity for you to progress your career and develop your skills under the mentorship of experienced Chefs.

Key Responsibilities:
  • Supervise a section of the kitchen, ensuring efficient and safe operations
  • Train staff at lower levels, coaching and guiding them to perform kitchen tasks
  • Handle incidents immediately, reporting accurately and maintaining food quality
  • Maintain high standards of HACCP compliance
Requirements:
  • Strong experience as Demi Chef/Chef de Partie, with relevant tertiary qualifications (e.g., Certificate IV in Commercial Cookery)
  • Experience working in a fast-paced kitchen environment
  • Strong understanding of produce, culinary techniques, and kitchen equipment
  • Excellent communication and interpersonal skills
  • Ability to commit to 40 hours per week, including weekends and holidays
About Our Kitchen:

The Star Sydney has been a local landmark for two decades, deeply ingrained in Pyrmont and Darling Harbour. We strive to create fun experiences in trusted destinations as Australia's premier entertainment hub.

At The Star, we value diversity, equity, and inclusion, and believe that authenticity embodies our Company values: Build Memorable Connections, Own It, Lead with Integrity, and Take Good Care.