Leading Food and Beverage Teams

2 days ago

Gold Coast, Queensland, Australia beBeeHospitality Full time $60,000 - $90,000

Job Title: Hospitality Team Supervisor

Key Responsibilities:
  • Supervise the team on shift and assist with training, development and performance management.
  • Set daily performance objectives for the team and supervise the service flow and performance standards.
  • Ensure accurate cash handling procedures are followed.
  • Assist in achieving financial and operational targets.
  • Maintain open lines of communication through daily briefings and ensure a smooth transition between shifts.
  • Monitor food and beverage quality to ensure high standards are maintained.
  • Coordinate maintenance and upkeep of equipment and materials to maintain cleanliness and hygiene.
About You:
  • You possess supervisory experience in a busy hospitality environment and have a thorough knowledge of food and beverages.
  • You have exceptional guest service skills and can communicate effectively with diverse guests.
  • You are highly organised and detail-oriented, with flexible availability to meet operating hours.
  • You hold current QLD RSA Statement of Attainment.

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