Culinary Innovator for Upscale Hotel
10 hours ago
The Crystalbrook Collection Hotels offers a dynamic opportunity for a skilled Commis Chef to join their team in Cairns, QLD.
As a Commis Chef at Crystalbrook Bailey, you will be part of a powerful kitchen brigade that delivers exceptional culinary experiences for guests. This is an exciting chance to unleash your creativity and passion for modern and contemporary food in a fast-paced environment.
This role is ideal for a driven professional with a proven track record of creating delicious dishes and presenting them with finesse. You will work alongside ambitious Chefs who believe in crafting unforgettable culinary experiences for all guests within our venues.
The successful candidate will have the ability to create exquisite dishes using local, seasonal produce and demonstrate a keen eye for guest satisfaction. They will thrive in a high-functioning kitchen environment where teamwork and collaboration are essential.
This is a fantastic opportunity for a Commis Chef to further enhance their skills and academic achievement through our progressive development scheme.
We offer a range of benefits including 50% staff discounts and $99 room rates, a break-out room full of snacks, various shift patterns available, and sustainable lead values that prioritize innovation and personality.
The estimated salary for this position is AU$60,000 - AU$80,000 per annum, depending on experience.
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