Culinary Professional

1 week ago


Warrnambool, Victoria, Australia beBeeCulinary Full time $65,000 - $75,000
Job Title: Culinary ProfessionalAbout the Role:

Our organization is dedicated to sustainable growth and quality assurance. As a key member of our team, you will be responsible for overseeing the entire food preparation process from farm to table.

Main Responsibilities:
  • Inspect food for quality and presentation
  • Regulate cooking equipment temperatures
  • Prepare and cook high-quality dishes
  • Season food during cooking
  • Portion and present food attractively
  • Store food in controlled environments
  • Develop menus and estimate food requirements
  • Train and mentor kitchen staff
Required Skills and Qualifications:
  • AQF Certificate III with at least two years of on-the-job training or AQF Certificate IV (ANZSCO Skill Level 3)
  • Three or more years of relevant experience may substitute for formal qualifications
  • Right to work in Australia
  • Pass a pre-employment medical test and undergo a Q Fever Vaccination if required

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